Wheat and wheat flour - Gluten content - Part 1: Determination of wet gluten by a manual method (ISO 21415-1:2006)
STANDARD published on 1.10.2007
Designation standards: ČSN EN ISO 21415-1
Classification mark: 461502
Catalog number: 78811
Publication date standards: 1.10.2007
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: Czech technical standard
Category: Technical standards ČSN