Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2007)
STANDARD published on 1.4.2009
Designation standards: ČSN EN ISO 3960
Classification mark: 588765
Catalog number: 83154
Note: WITHDRAWN
Publication date standards: 1.4.2009
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: Czech technical standard
Category: Technical standards ČSN