DIN 10228:1995-12

Analysis of spices and condiments - Determination of volatile oil content - Destillation method.

STANDARD published on 1.12.1995

German -
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The information about the standard:

Designation standards: DIN 10228:1995-12
Note: WITHDRAWN
Publication date standards: 1.12.1995
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text DIN 10228:1995-12 :

Untersuchung von Gewürzen und würzenden Zutaten - Bestimmung des ätherischen Ölgehaltes - Destillationsverfahren.