Butter melting beaker for the determination of water content in butter.
STANDARD published on 1.1.1963
Designation standards: DIN 10294:1963-01
Note: WITHDRAWN
Publication date standards: 1.1.1963
The number of pages: 1
Approximate weight : 3 g (0.01 lbs)
Country: German technical standard
Category: Technical standards DIN
Butter-Schmelzbecher für die Bestimmung des Wassergehaltes von Butter.