DIN 10464:1992-09

Determination of casein content, casein and whey protein content in total protein of milk and milk products; casein-phosphorus method.

STANDARD published on 1.9.1992

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The information about the standard:

Designation standards: DIN 10464:1992-09
Note: WITHDRAWN
Publication date standards: 1.9.1992
The number of pages: 5
Approximate weight : 15 g (0.03 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text DIN 10464:1992-09 :

Bestimmung des Caseingehaltes sowie des Casein- und Molkenproteinanteils am Gesamtprotein von Milch und Milchprodukten; Casein-Phosphor-Verfahren.