
Food hygiene - Machines for production and immediate dispense of ice-cream to the consumer - Hygiene requirements, testing.
STANDARD published on 1.10.2000
Designation standards: DIN 10518:2000-10
Note: WITHDRAWN
Publication date standards: 1.10.2000
The number of pages: 13
Approximate weight : 39 g (0.09 lbs)
Country: German technical standard
Category: Technical standards DIN
Lebensmittelhygiene - Maschinen zur Herstellung und unmittelbaren Abgabe von Speiseeis an den Verbraucher - Hygieneanforderungen, Prüfung.