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DIN 10528:2026-10

Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles.

STANDARD published on 1.10.2026

German -
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The information about the standard:

Designation standards: DIN 10528:2026-10
Publication date standards: 1.10.2026
The number of pages: 31
Approximate weight : 93 g (0.21 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text DIN 10528:2026-10 :

Lebensmittelhygiene - Anleitung für die Auswahl von Werkstoffen für den Kontakt mit Lebensmitteln - Allgemeine Grundsätze.