DIN 10536:2016-03

Food hygiene - Cook & Chill method - Hygiene requirements.

STANDARD published on 1.3.2016

German -
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The information about the standard:

Designation standards: DIN 10536:2016-03
Note: WITHDRAWN
Publication date standards: 1.3.2016
The number of pages: 23
Approximate weight : 69 g (0.15 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text DIN 10536:2016-03 :

Lebensmittelhygiene - Cook & Chill-Verfahren - Hygieneanforderungen.