DIN 10781:2000-11

Roasted ground coffee - Determination of loss in mass at 103 °C (Routine method for the determination of moisture content).<

STANDARD published on 1.11.2000

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The information about the standard:

Designation standards: DIN 10781:2000-11
Publication date standards: 1.11.2000
The number of pages: 5
Approximate weight : 15 g (0.03 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text DIN 10781:2000-11 :

Gemahlener Röstkaffee - Bestimmung des Massenverlustes bei 103 °C (Routineverfahren zur Ermittlung des Wassergehaltes).