Sensory analysis - Testing of food contact materials and articles (FCM).
STANDARD published on 1.1.2024
Designation standards: DIN 10955:2024-01
Publication date standards: 1.1.2024
The number of pages: 51
Approximate weight : 153 g (0.34 lbs)
Country: German technical standard
Category: Technical standards DIN
Sensorische Prüfung - Prüfung von Lebensmittelkontaktmaterialien und -gegenständen (FCM).