DIN 10968:2003-12

Sensory analysis - Determination and examination of the sensory minimum durability of foodstuffs.

STANDARD published on 1.12.2003

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The information about the standard:

Designation standards: DIN 10968:2003-12
Note: WITHDRAWN
Publication date standards: 1.12.2003
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text DIN 10968:2003-12 :

Sensorische Prüfung - Ermittlung und Überprüfung der Mindesthaltbarkeit von Lebensmitteln.