DIN 18873-9:2012-12

Methods for measuring of the energy use from equipment for commercial kitchens - Part 9: Cooking zones.

STANDARD published on 1.12.2012

The information about the standard:

Designation standards: DIN 18873-9:2012-12
Publication date standards: 1.12.2012
The number of pages: 15
Approximate weight : 45 g (0.10 lbs)
Country: German technical standard
Category: Technical standards DIN