
Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples.
STANDARD published on 1.11.2015
Designation standards: DIN CEN ISO/TS 17728:2015-11
Publication date standards: 1.11.2015
The number of pages: 27
Approximate weight : 81 g (0.18 lbs)
Country: German technical standard
Category: Technical standards DIN
Mikrobiologie der Lebensmittelkette - Probenahmetechniken für die mikrobiologische Untersuchung von Lebensmittel- und Futtermittelproben.