DIN EN 1230-2:2018-10

Paper and board intended to come into contact with foodstuffs - Sensory analysis - Part 2: Off-flavour (taint).

STANDARD published on 1.10.2018

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The information about the standard:

Designation standards: DIN EN 1230-2:2018-10
Publication date standards: 1.10.2018
The number of pages: 22
Approximate weight : 66 g (0.15 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text DIN EN 1230-2:2018-10 :

Papier und Pappe vorgesehen für den Kontakt mit Lebensmitteln - Sensorische Analyse - Teil 2: Geschmacksübertragung.