
Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements.
STANDARD published on 1.2.2023
Designation standards: DIN EN 12355:2023-02
Publication date standards: 1.2.2023
The number of pages: 55
Approximate weight : 165 g (0.36 lbs)
Country: German technical standard
Category: Technical standards DIN
Nahrungsmittelmaschinen - Entschwartungs-, Enthäutungs- und Entvliesmaschinen - Sicherheits- und Hygieneanforderungen.