Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 2: Methods for extraction and cleanup.
STANDARD published on 1.3.2014
Designation standards: DIN EN 12393-2:2014-03
Publication date standards: 1.3.2014
The number of pages: 44
Approximate weight : 132 g (0.29 lbs)
Country: German technical standard
Category: Technical standards DIN
Pflanzliche Lebensmittel - Multiverfahren zur Bestimmung von Pestizidrückständen mit GC oder LC-MS/MS - Teil 2: Verfahren zur Extraktion und Reinigung.