
Fruit and vegetable juices - Determination of total sulfur dioxide by destillation.
STANDARD published on 1.7.2000
Designation standards: DIN EN 13196:2000-07
Note: WITHDRAWN
Publication date standards: 1.7.2000
The number of pages: 7
Approximate weight : 21 g (0.05 lbs)
Country: German technical standard
Category: Technical standards DIN
Frucht- und Gemüsesäfte - Bestimmung des Gesamtschwefeldioxids durch Destillation.