Foodstuffs - Determination of fumonisins B1 and B2 in maize - HPLC method with solid phase extraction clean up.
STANDARD published on 1.3.2002
Designation standards: DIN EN 13585:2002-03
Note: WITHDRAWN
Publication date standards: 1.3.2002
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: German technical standard
Category: Technical standards DIN
Lebensmittel - Bestimmung von Fumonisin B1 und B2 in Mais - HPLC-Verfahren mit Reinigung durch Festphasenextraktion.