DIN EN 14082:2003-06

Foodstuffs - Determination of trace elements - Determination of lead, cadmium, zinc, copper, iron and chromium by atomic absorption spectrometry (AAS) after dry ashing.

STANDARD published on 1.6.2003

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The information about the standard:

Designation standards: DIN EN 14082:2003-06
Note: WITHDRAWN
Publication date standards: 1.6.2003
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text DIN EN 14082:2003-06 :

Lebensmittel - Bestimmung von Elementspuren - Bestimmung von Blei, Cadmium, Zink, Kupfer, Eisen und Chrom mit Atomabsorptionsspektrometrie (AAS) nach Trockenveraschung.