
Sensory analysis - Methodology - General guidance for conducting hedonic tests with consumers in a controlled area.
STANDARD published on 1.10.2017
Designation standards: DIN EN ISO 11136:2017-10
Note: WITHDRAWN
Publication date standards: 1.10.2017
The number of pages: 59
Approximate weight : 177 g (0.39 lbs)
Country: German technical standard
Category: Technical standards DIN
Sensorische Analyse - Methodologie - Allgemeiner Leitfaden für die Durchführung hedonischer Prüfungen (Verbrauchertests) in einem kontrollierten Umfeld.