DIN EN ISO 11290-2:2026-11

Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 2: Enumeration method.

STANDARD published on 1.11.2026

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The information about the standard:

Designation standards: DIN EN ISO 11290-2:2026-11
Publication date standards: 1.11.2026
The number of pages: 53
Approximate weight : 159 g (0.35 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text DIN EN ISO 11290-2:2026-11 :

Mikrobiologie der Lebensmittelkette - Horizontales Verfahren für den Nachweis und die Zählung von Listeria monocytogenes und von Listeria spp. - Teil 2: Zählverfahren.