DIN EN ISO 18395:2007-10

Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC).

STANDARD published on 1.10.2007

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The information about the standard:

Designation standards: DIN EN ISO 18395:2007-10
Publication date standards: 1.10.2007
The number of pages: 15
Approximate weight : 45 g (0.10 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text DIN EN ISO 18395:2007-10 :

Tierische und pflanzliche Fette und Öle - Bestimmung von Monoacylglycerinen, Diacylglycerinen, Triacylglycerinen und Glycerin durch Hochleistungs-Größenausschluss-Chromatographie (HPSEC).