DIN EN ISO 23662:2024-04

Definitions and technical criteria for foods and food ingredients suitable for vegetarians or vegans and for labelling and claims.

STANDARD published on 1.4.2024

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The information about the standard:

Designation standards: DIN EN ISO 23662:2024-04
Publication date standards: 1.4.2024
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text DIN EN ISO 23662:2024-04 :

Definitionen und technische Kriterien für Lebensmittel und Lebensmittelzutaten, die für Vegetarier oder Veganer geeignet sind, sowie für die Kennzeichnung und Angaben.