DIN EN ISO 6579-1:2017-07

Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp..

STANDARD published on 1.7.2017

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The information about the standard:

Designation standards: DIN EN ISO 6579-1:2017-07
Note: WITHDRAWN
Publication date standards: 1.7.2017
The number of pages: 66
Approximate weight : 198 g (0.44 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text DIN EN ISO 6579-1:2017-07 :

Mikrobiologie der Lebensmittelkette - Horizontales Verfahren zum Nachweis, zur Zählung und zur Serotypisierung von Salmonellen - Teil 1: Nachweis von Salmonella spp..