
Rice - Determination of amylose content - Part 2: Routine methods.
STANDARD published on 1.9.2015
Designation standards: DIN EN ISO 6647-2:2015-09
Note: WITHDRAWN
Publication date standards: 1.9.2015
The number of pages: 17
Approximate weight : 51 g (0.11 lbs)
Country: German technical standard
Category: Technical standards DIN
Reis - Bestimmung des Amylosegehalts - Teil 2: Routineverfahren.