DIN EN ISO 6888-1:2024-03

Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium.

STANDARD published on 1.3.2024

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The information about the standard:

Designation standards: DIN EN ISO 6888-1:2024-03
Publication date standards: 1.3.2024
The number of pages: 36
Approximate weight : 108 g (0.24 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text DIN EN ISO 6888-1:2024-03 :

Mikrobiologie der Lebensmittelkette - Horizontales Verfahren für die Zählung von koagulase-positiven Staphylokokken (Staphylococcus aureus und andere Spezies) - Teil 1: Verfahren mit Baird-Parker-Agar-Medium.