
Microbiology of the food chain - Horizontal method for the enumeration of psychrotrophic microorganisms.
STANDARD published on 1.11.2021
Designation standards: DIN ISO 17410:2021-11
Publication date standards: 1.11.2021
The number of pages: 17
Approximate weight : 51 g (0.11 lbs)
Country: German technical standard
Category: Technical standards DIN
Mikrobiologie der Lebensmittelkette - Horizontales Verfahren zur Zählung psychrotropher Mikroorganismen.