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DIN ISO 6673:1986-02

Green coffee; determination of loss in mass at 105 °C; identical with ISO 6673, edition 1983.<

STANDARD published on 1.2.1986

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The information about the standard:

Designation standards: DIN ISO 6673:1986-02
Note: WITHDRAWN
Publication date standards: 1.2.1986
The number of pages: 3
Approximate weight : 9 g (0.02 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text DIN ISO 6673:1986-02 :

Rohkaffee; Bestimmung des Massenverlustes bei 105 °C.