
Microbiological analysis of meat and meat products; determination of coagulase-positive staphylococci; drop plating method.
STANDARD published on 1.3.1984
Designation standards: E DIN 10163-2:1984-03
Note: WITHDRAWN
Publication date standards: 1.3.1984
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: German technical standard
Category: Technical standards DIN
Mikrobiologische Untersuchung von Fleisch und Fleischerzeugnissen; Bestimmung Koagulase-positiver Staphylokokken; Tropfplatten-Verfahren.