E DIN 10466:2000-09

Determination of whey protein content in total protein of milk and milk products - Polarographic method.

STANDARD published on 1.9.2000

German -
electronic design (pdf) (62.90 USD)

The information about the standard:

Designation standards: E DIN 10466:2000-09
Note: WITHDRAWN
Publication date standards: 1.9.2000
The number of pages: 9
Approximate weight : 27 g (0.06 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text E DIN 10466:2000-09 :

Bestimmung des Molkenproteinanteils im Gesamtprotein von Milch und Milchprodukten - Polarographisches Verfahren.