E DIN 10479-1:2020-10

Butyrometric determination of fat content of milk and milk products - Part 1: General guidance on the use of butyrometric methods and technical specification for amylalcohol.

STANDARD published on 1.10.2020

German -
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The information about the standard:

Designation standards: E DIN 10479-1:2020-10
Note: WITHDRAWN
Publication date standards: 1.10.2020
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text E DIN 10479-1:2020-10 :

Butyrometrische Bestimmung des Fettgehaltes von Milch und Milchprodukten - Teil 1: Allgemeine Anleitung für die Anwendung butyrometrischer Verfahren und technische Lieferbedingungen für Amylalkohol.