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E DIN 10479-2:2026-10

Butyrometric determination of fat content of milk and milk products - Part 2: Requirements specific to products.

STANDARD published on 1.10.2026

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The information about the standard:

Designation standards: E DIN 10479-2:2026-10
Publication date standards: 1.10.2026
The number of pages: 18
Approximate weight : 54 g (0.12 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text E DIN 10479-2:2026-10 :

Butyrometrische Bestimmung des Fettgehaltes von Milch und Milchprodukten - Teil 2: Produktspezifische Anforderungen.