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E DIN 10900-29:1998-03

Non-fatty foods - Determination of bromide residues - Part 29: Determination of inorganic bromide.

STANDARD published on 1.3.1998

German -
electronic design (pdf) (62.50 USD)
German -
Print design (79.80 USD)

The information about the standard:

Designation standards: E DIN 10900-29:1998-03
Note: WITHDRAWN
Publication date standards: 1.3.1998
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text E DIN 10900-29:1998-03 :

Fettarme Lebensmittel - Bestimmung von Bromidrückständen - Teil 29: Bestimmung von anorganischem Bromid.