Sensory analysis - Testing of food contact materials and articles (FCM).
STANDARD published on 1.6.2022
Designation standards: E DIN 10955:2022-06
Note: WITHDRAWN
Publication date standards: 1.6.2022
The number of pages: 48
Approximate weight : 144 g (0.32 lbs)
Country: German technical standard
Category: Technical standards DIN
Sensorische Prüfung - Prüfung von Lebensmittelkontaktmaterialien und -gegenständen (FCM).