
Fruit and vegetable juices; enzymatic determination of L-malic acid (L-malate) content; NADH spectrophotometric method.
STANDARD published on 1.5.1994
Designation standards: E DIN EN 1138:1994-05
Note: WITHDRAWN
Publication date standards: 1.5.1994
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: German technical standard
Category: Technical standards DIN
Frucht- und Gemüsesäfte; Enzymatische Bestimmung des Gehaltes an L-Äpfelsäure (L-Malat); Spektralphotometrische Bestimmung von NADH.