E DIN EN 12355:2019-12

Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements.

STANDARD published on 1.12.2019

English and German -
electronic design (pdf) (156.70 USD)

The information about the standard:

Designation standards: E DIN EN 12355:2019-12
Note: WITHDRAWN
Publication date standards: 1.12.2019
The number of pages: 112
Approximate weight : 367 g (0.81 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text E DIN EN 12355:2019-12 :

Nahrungsmittelmaschinen - Entschwartungs-, Enthäutungs- und Entvliesmaschinen - Sicherheits- und Hygieneanforderungen.