
Equipment for commercial kitchens - Components for ventilation of commercial kitchens - Part 8: Installations for treatment of cooking fumes; Requirements and testing.
STANDARD published on 1.11.2014
Designation standards: E DIN EN 16282-8:2014-11
Note: WITHDRAWN
Publication date standards: 1.11.2014
The number of pages: 28
Approximate weight : 84 g (0.19 lbs)
Country: German technical standard
Category: Technical standards DIN
Großküchengeräte - Einrichtungen zur Be- und Entlüftung von gewerblichen Küchen - Teil 8: Anlagen zur Aerosol- und Aerosolatnachbehandlung; Anforderungen und Prüfung.