Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans and paëlla cookers.<
STANDARD published on 1.8.2014
Designation standards: E DIN EN 203-2-8:2014-08
Note: WITHDRAWN
Publication date standards: 1.8.2014
The number of pages: 27
Approximate weight : 81 g (0.18 lbs)
Country: German technical standard
Category: Technical standards DIN
Großküchengeräte für gasförmige Brennstoffe - Teil 2-8: Spezifische Anforderungen - Brat- und Paellapfannen.