
Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Campylobacter growing at 41,5 degrees - Part 1: Detection method.
STANDARD published on 1.6.2004
Designation standards: E DIN EN ISO 10272-1:2004-06
Note: WITHDRAWN
Publication date standards: 1.6.2004
The number of pages: 25
Approximate weight : 75 g (0.17 lbs)
Country: German technical standard
Category: Technical standards DIN
Mikrobiologie von Lebensmitteln und Futtermitteln - Horizontales Verfahren zum Nachweis und zur Zählung von bei 41,5 °C wachsenden Campylobacter - Teil 1: Nachweisverfahren.