E DIN EN ISO 6579-4:2024-01

Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 4: Identification of monophasic Salmonella Typhimurium (1,4,,12:i:-) by polymerase chain reaction (PCR).

STANDARD published on 1.1.2024

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The information about the standard:

Designation standards: E DIN EN ISO 6579-4:2024-01
Note: WITHDRAWN
Publication date standards: 1.1.2024
The number of pages: 82
Approximate weight : 277 g (0.61 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text E DIN EN ISO 6579-4:2024-01 :

Mikrobiologie der Lebensmittelkette - Horizontales Verfahren zum Nachweis von Salmonella spp. - Teil 4: Identifizierung von monophasischen Salmonella Typhimurium (1,4,,12:i:-) durch Polymerase-Kettenreaktion (PCR).