Rice - Determination of amylose content - Part 2: Routine methods.
STANDARD published on 1.4.2013
Designation standards: E DIN EN ISO 6647-2:2013-04
Note: WITHDRAWN
Publication date standards: 1.4.2013
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: German technical standard
Category: Technical standards DIN
Reis - Bestimmung des Amylosegehaltes - Teil 2: Routineverfahren.