E DIN EN ISO 6888-2:2020-04

Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Technique using rabbit plasma fibrinogen agar medium.

STANDARD published on 1.4.2020

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The information about the standard:

Designation standards: E DIN EN ISO 6888-2:2020-04
Note: WITHDRAWN
Publication date standards: 1.4.2020
The number of pages: 47
Approximate weight : 141 g (0.31 lbs)
Country: German technical standard
Category: Technical standards DIN

Annotation of standard text E DIN EN ISO 6888-2:2020-04 :

Mikrobiologie der Lebensmittelkette - Horizontales Verfahren für die Zählung von koagulase-positiven Staphylokokken (Staphylococcus aureus und andere Spezies) - Teil 2: Verfahren mit Kaninchenplasma/Fibrinogen-Agar.