Microbiology of the food chain - General requirements and guidance for microbiological examinations.
STANDARD published on 1.7.2022
Designation standards: E DIN EN ISO 7218:2022-07
Note: WITHDRAWN
Publication date standards: 1.7.2022
The number of pages: 194
Approximate weight : 613 g (1.35 lbs)
Country: German technical standard
Category: Technical standards DIN
Mikrobiologie der Lebensmittelkette - Allgemeine Anforderungen und Leitlinien für mikrobiologische Untersuchungen.