Household and similar electrical appliances -- Safety -- Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements (english version)
STANDARD published on 1.7.2026
Designation standards: E ÖVE EN IEC 60335-2-36
Publication date standards: 1.7.2026
The number of pages: 6
Approximate weight : 18 g (0.04 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM