
Smoked and dried meat products. General requirements for species-specific identification of starter cultures used in production of smoked and dried meat products
STANDARD published on 1.1.2019
Designation standards: GOST 34179-2017
Publication date standards: 1.1.2019
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Russian technical standard
Category: Technical standards GOST