Dry cured and cold smoked balyk products prepared from white salmon and siberial white salmon. Specifications
STANDARD published on 1.1.1966
Designation standards: GOST 7444-65
Note: WITHDRAWN
Publication date standards: 1.1.1966
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: Russian technical standard
Category: Technical standards GOST