
Meat and meat products. Determination of chloride content. Part 1. Volhard method
STANDARD published on 1.11.2024
Designation standards: GOST ISO 1841-1-2016
Publication date standards: 1.11.2024
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: Russian technical standard
Category: Technical standards GOST