Public catering. Technological instructions of products of catering. General requirements for lay out development and composition
STANDARD published on 1.1.2010
Designation standards: GOST R 53105-2008
Note: WITHDRAWN
Publication date standards: 1.1.2010
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Russian technical standard
Category: Technical standards GOST