Foodstuffs of processed poultry eggs. Methods for determination of succinic, lactic and 3D-hydroxibutyiric acids
STANDARD published on 1.7.2012
Designation standards: GOST R 54375-2011
Note: WITHDRAWN
Publication date standards: 1.7.2012
The number of pages: 18
Approximate weight : 54 g (0.12 lbs)
Country: Russian technical standard
Category: Technical standards GOST