Animal and vegetable fats and oils. Cocoa butter equivalents in cocoa butter and plain chocolate. Part 1. Determination of the presence of cocoa butter equivalents
STANDARD published on 1.7.2014
Designation standards: GOST R ISO 23275-1-2013
Note: WITHDRAWN
Publication date standards: 1.7.2014
The number of pages: 15
Approximate weight : 45 g (0.10 lbs)
Country: Russian technical standard
Category: Technical standards GOST